Rampart® fungicide is used for suppression of downy mildew on brassica leafy vegetables (Crop Group 5), greenhouse cucumber and grapes, for control of late blight and pink rot on stored potatoes, for suppression of pink rot and late blight in potato, and for suppression of downy mildew in blackberry.
- Because of lower pH, Rampart contains more “mono” phosphates than the competitive brand. These are more easily absorbed and have greater fungicidal activity than “di” phosphates.
- Better uptake and more nutritional value due to virtually no sodium present.
- Registered for foliar (ground or aerial) application.